The Slow Hand Way...
We slowly smoke our meats over oak logs, this is our spice, seasoning the meat through to each bite and givingit that true smoke taste and aroma. It’s what great BBQ is all about.
We make our sauces from scratch (although we feel you don’t really need sauce). Our food is served family style on a tray of butcher paper, grab a fork and dig in or use the plates provided on the table if you’d rather enjoy the goodness all to yourself. Pile your brisket or pulled pork on the white bread served alongside your food for a sandwich
you’ll want to come back for.
Slow Hand will grill on site for your event or we can bring it all to you ready to serve. Ask us for more info.
Love you can taste!!
Beef Brisket - Pulled Pork - St. Louis Ribs - Baby Back Ribs - Chicken (Marys Organic) - Tri Tip - Hot Links - Smoked Corned Beef (Fridays Only)
Pulled Pork Sliders (3)
St. Louis Ribs (4)
Baby Back Ribs (4) Half chicken (Marys Organic) Tri Tip Sandwich Pit Burger Smoked Corned Beef Rueben (Fridays only)
Mac & Cheese
BBQ Beans w/Brisket
German Potato Salad